Set out on a culinary journey in the heart of ASAKUSA with a hands-on sushi making experience. The ‘NEW】Cooking Class in ASAKUSA! Making Sushi!’ provides an opportunity to create your sushi under expert guidance.
Just a 1-minute walk from Asakusa Station, this class combines gastronomic delight with immersive cultural experiences. With accessibility features for all guests, from novices to seasoned chefs, this cooking class in Tokyo promises an unforgettable adventure.
Curious to uncover the secrets of sushi-making?
Just The Basics
- Hands-on sushi making class in Asakusa for beginners and experienced chefs.
- Learn traditional sushi techniques and recipes with fresh ingredients.
- Enjoy an interactive cooking atmosphere to elevate culinary skills.
- Receive a certificate, tips for home sushi making, and farewell gifts at the end.
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Event Details
For the cooking class in Asakusa where you will learn to make sushi, the event includes a welcome drink and a meal prepared by the attendees. This culinary experience will explore sushi techniques, allowing guests to craft their own delicious rolls under the guidance of skilled instructors.
The hands-on approach ensures that everyone gets a chance to hone their sushi-making skills while enjoying a fun and interactive session. Whether you’re a beginner or looking to refine your sushi-making abilities, this class offers a fantastic opportunity to learn about the art of Japanese cuisine.
Joining this class not only provides an insight into the intricate world of sushi but also guarantees a memorable and budget-friendly experience in the heart of Asakusa.
Included Items
As participants in the cooking class in Asakusa making sushi, attendees will enjoy a welcome drink and craft their own sushi meal under expert guidance.
The experience includes learning traditional sushi recipes and techniques in a hands-on culinary experience. Participants will have the opportunity to create their sushi masterpieces using fresh ingredients and authentic tools.
This immersive session promises to provide insights into the art of sushi-making while enjoying a fun and interactive cooking atmosphere. Whether you’re a beginner or a seasoned chef, this class offers a unique chance to explore the world of Japanese cuisine and elevate your culinary skills.
Get ready to roll, slice, and savor the delicious fruits of your labor in this educational and enjoyable sushi-making adventure.
Meeting Point Location
The meeting point for the cooking class in Asakusa is conveniently located at 2-chōme-1-13 Kaminarimon, Taito City, Tokyo 111-0034, Japan.
- Explore the heart of Asakusa, known for its vibrant local cuisine.
- Enjoy a hands-on cultural experience making sushi.
- Conveniently situated near Asakusa Station for easy access.
- Engage with fellow travelers in a friendly and welcoming environment.
- Begin your culinary journey on the 5th floor of a building adorned with a kimono rental shop.
Discover the art of sushi-making while delving into the rich culinary heritage of Asakusa, all in a central and accessible location.
Access Information
Located just a minute away from Exit 4 of Asakusa Station on the Tokyo Metro Ginza Line, the cooking class meeting point is easily accessible for participants eager to embark on their sushi-making adventure.
The location offers wheelchair accessibility, making it convenient for all visitors. Traveler experiences highlight the smooth navigation from the station to the meeting point, ensuring a stress-free journey.
With clear directions provided, you can easily find the building entrance, complete with an elevator for added convenience. This accessibility feature enhances the overall experience, allowing guests to focus on the culinary delights awaiting them.
Participants can look forward to a seamless transition from the station to the cooking class venue, setting the stage for a memorable and enjoyable sushi-making experience.
End Point Details
At the end of the cooking class in Asakusa, you will reconvene at the original meeting point. After an enriching sushi making culinary experience, here are some end point details to keep in mind:
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Participants will receive a certificate of completion for the sushi making class.
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A group photo will be taken to capture the memories of the day.
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The instructor will provide additional tips and tricks for sushi making at home.
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Participants can purchase a recipe book with detailed instructions on sushi making.
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Farewell gifts, such as chopsticks or a small sushi rolling mat, will be provided as souvenirs.
Additional Information
Upon completion of the sushi making class in Asakusa, you will have the opportunity to explore nearby traditional shops and eateries. The class provides various accessibility options, making it inclusive for all. Confirmation is required within 48 hours of booking, subject to availability. The location is wheelchair and stroller accessible, welcoming service animals. It is conveniently near public transportation, ensuring ease of travel. Infants must sit on laps during the activity. The transportation and surfaces are designed to be wheelchair accessible. The maximum capacity for the tour/activity is 33 travelers, allowing for an intimate and engaging experience. Below is a table summarizing the accessibility options:
Accessibility Options | Confirmation Process | Maximum Capacity |
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Wheelchair Accessible | Required within 48 hours of booking | 33 |
Stroller Accessible | Subject to availability | |
Service Animals Allowed | ||
Near Public Transportation | ||
Infants must sit on laps |
Cancellation Policy
After exploring nearby traditional shops and eateries, participants should familiarize themselves with the cancellation policy for the Cooking Class in Asakusa: Making Sushi.
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Refund Policy:
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Full refund if canceled up to 24 hours in advance
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No refund if canceled less than 24 hours before the start time
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Reservation Rules:
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Cancellation must be made at least 24 hours before the start time for a full refund
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Changes made less than 24 hours before the start time won’t be accepted
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Cut-off times based on the local time of the experience
It’s essential to adhere to the 24-hour cancellation policy to ensure a full refund. Any changes or cancellations after this window may result in forfeiting the booking fee.
Traveler Photos
Visitors can browse through a selection of traveler photos to get a glimpse of the enriching experiences at the Cooking Class in Asakusa: Making Sushi. Below is a table showcasing some photo memories and culinary creations captured during the class:
Photo | Description |
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Participants creating delicious sushi rolls | |
Smiling faces enjoying their culinary creations | |
Learning from the expert chef on sushi preparation techniques |
These images highlight the fun and educational aspects of the cooking class, providing a visual insight into the hands-on sushi-making experience. Travelers can cherish these photo memories and share their newfound culinary skills with friends and family.
Frequently Asked Questions
Is There a Minimum Age Requirement to Participate in the Sushi Making Cooking Class in Asakusa?
Age restrictions apply to the sushi making cooking class in Asakusa. Parental supervision is required for participants under a certain age. This ensures a safe and enjoyable experience for all attendees.
Are Vegetarian or Vegan Options Available for Participants Who Do Not Eat Fish or Seafood?
Plant-based alternatives and culinary substitutions are not available for participants who do not eat fish or seafood in the sushi-making cooking class in Asakusa. The class focuses on traditional sushi preparation using fish and seafood ingredients.
Are There Any Specific Dress Code Requirements for the Cooking Class, Such as Wearing Aprons or Specific Clothing?
Casual attire is suggested for the cooking class. While there isn’t a specific dress code, participants are typically required to wear aprons during the sushi-making activity. It’s a relaxed setting, so comfortable clothing is recommended.
Will Participants Be Able to Take Home Any Leftovers or Extra Sushi They Have Made During the Class?
Participants will not be able to take home any leftovers or extra sushi made during the class. The focus is on hands-on preparation and enjoying the meal together. Food storage and portion control are managed during the class.
Are There Any Specific Skills or Experience Required to Participate in the Sushi Making Class, or Is It Suitable for Beginners?
For the sushi making class in ASAKUSA, no specific skills are required. Participants will learn ingredient preparation, knife skills, and sushi making techniques suitable for beginners. It’s a hands-on culinary experience that is informative and budget-friendly.
Final Words
Experience the art of sushi making in the heart of Asakusa with the ‘NEW】Cooking Class in ASAKUSA! Making Sushi!’ Perfect for all skill levels, this hands-on culinary adventure promises a delicious and interactive journey through the world of sushi.
Located just a minute away from Asakusa Station, this class offers wheelchair accessibility and welcomes service animals. Unleash your inner sushi master and create your own tasty creations in this unique and enriching experience.